Match List I with List II and select the correct answer from the codes given below:

List I	List II
Growth in Food Production	Green Revolution
Milk Production	Blue Revolution
Fisheries	White Revolution
Fertilizers	Grey Revolution

The correct answer is A - (1) - (3) - (2) - (4).

Key Points

•  Growth in Food Production - Green Revolution:
  • The Green Revolution refers to a period of signi ficant increase in agricultural production, particularly in developing countries, during the mid-to-late 20th century.
  • This was primarily achieved through the introduction of high-yielding variety seeds (especially wheat and rice), the increased use of chemical fertilizers and pesticides, and improved irrigation techniques.
  • Norman Borlaug is widely considered the father of the Green Revolution for his work on developing high-yielding wheat varieties.
  • India was a major beneficiary of the Green Revolution, which helped the country achieve self-sufficiency in food grains.
  • While the Green Revolution significantly boosted food production, it also faced criticism regarding its environmental impact and its uneven distribution of benefits.
• Milk Production - White Revolution:
  • The White Revolution, also known as Operation Flood, was a program launched in India to increase milk production and transform the dairy industry.
  • Verghese Kurien is credited as the father of the White Revolution in India.
  • The program focused on creating a national milk grid, connecting producers with consumers across the country.
  • It promoted the cooperative model of dairy farming, empowering small-scale farmers.
  • The White Revolution made India the world's largest milk producer and had a significant positive impact on the rural economy and livelihoods.
  • Amul (Anand Milk Union Limited) played a pivotal role in the success of the White Revolution.
• Fisheries - Blue Revolution:
  • The Blue Revolution refers to the significant increase in aquaculture (fish farming) and fisheries production.
  • It aims to meet the growing demand for seafood, reduce pressure on wild fish stocks, and create economic opportunities.
  • This revolution involves adopting new technologies and management practices in fish farming, including improved breeding techniques, feed management, and disease control.
  • Sustainable aquaculture practices are crucial to ensure the long-term viability of the Blue Revolution and to minimize environmental impacts.
  • The Blue Revolution has the potential to contribute significantly to food security and economic development, particularly in coastal regions.
• Fertilizers - Grey Revolution:
  • The Grey Revolution is associated with the increase in the production and use of chemical fertilizers in agriculture.
  • While fertilizers played a crucial role in boosting crop yields during the Green Revolution, the Grey Revolution highlights the environmental concerns associated with their excessive and imbalanced use.
  • These concerns include soil degradation, water pollution due to nutrient runoff, and potential health hazards.
  • Sustainable nutrient management practices, including the use of organic fertilizers and integrated nutrient management strategies, are being promoted to mitigate the negative impacts of the Grey Revolution and ensure long-term soil health and envir onmental sustainability.